Over the past week, a pile of tomatoes accumulated on our kitchen counter. They were tasty and ripe, but a lot of them were also ugly. Some of them had split, while others had fallen victim to tiny predators, which took bites out of each tomato and moved on to the next. I didn’t have [...]
Archive for the ‘yogurt’ Category
Savory Tomato Tart with caramelized onions and fresh basil
Posted in appetizer, baking, breakfast, butter, cast iron, cheese, chile, Cooking And Baking, dinner, dinner, Food, frugal living, gardening, herbs, leeks, nuts, onions, organic food, organic gardening, recipes, seed, tomato, whole grains, yogurt, tagged breakfast, cooking, dinner, pie, recipes on August 29, 2010 | 16 Comments »
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