Tonight we had huge noodle bowls for dinner, relying on fresh produce and poultry from our back yard or Conway Locally Grown. These noodle bowls are packed with veggies, spice, and cooling coconut milk (which, alas, is not local at all). Unfortunately, after I planned the dish, I discovered that my neglected fresh ginger was [...]
Archive for the ‘coconut’ Category
Spicy Asian Veggie, Chicken, and Coconut Milk Noodle Bowl
Posted in Asian food, broccoli, cabbage, carrots, chile, cilantro, coconut, Cooking And Baking, CSA, dinner, dinner, eggplant, farmer's market, Food, leeks, mushrooms, organic food, organic gardening, pasta, peas, recipes, red pepper, red peter pepper, rice, seafood, shrimp, snow pea, soup, tagged cooking, dinner, Food, photography, recipe, recipes on May 12, 2010 | 6 Comments »
Spicy Peanut-Sesame Noodles with broccoli and coconut-crusted chicken
Posted in appetizer, Asian food, beans, broccoli, carrots, chicken, chile, chives, cilantro, coconut, Community Supported Agriculture, Cooking And Baking, CSA, farmer's market, Food, gardening, garlic, greens, herbs, locavore, mustard, organic food, organic gardening, radish, red pepper, red peter pepper, seafood, shrimp, snow pea, vegetarian, whole grains, winter gardening, tagged cooking, dinner, family, Food, gardening, organic gardening, photography, recipe, recipes on April 11, 2010 | 15 Comments »
We went from wondering if another ice age was on its way to believing in global warming again this week. The unseasonably warm weather cried out for a cooler dinner, and gigantic chives and Asian mustard that went from salad size to mandatory cooking overnight made me think of some of our favorite pseudo-Asian meals. [...]
